I believe in snacking. I've found that enjoying a small snack or two between meals maintains my energy, focus, and mood. Furthermore, it cuts down on that "desperately hungry" feeling that causes overeating and poor decision-making at lunch and dinner. Whole Living magazine has some great ideas for snacks under 200 calories. The list has wholesome snack recipes (with a wide range of difficulty) for any craving you might have - sweet, savory, salty, etc. Tonight, I tried the high-fiber Coconut-Date Bars. The bars are simple to make. However, make sure the dates are VERY soft before you buy them, as I had some trouble getting mine to stick together.
3 tbsp shredded coconut
1 lb very soft dates, pitted
1/4 cup walnuts, toasted and chopped
Spread 2 tbsp coconut over the bottom of a small baking dish. Press the dates into a layer over the coconut. Next, add a layer of walnuts and the rest of the coconut over the dates. Cut and enjoy.
Looks very sweet. How did you like it?
ReplyDeleteAre they very sticky?
I thought it tasted surprisingly good, but sweet so you'd only want a small square at a time. And yes, very sticky!
ReplyDeleteahh these look so good! :]
ReplyDelete